Lightest, creamiest cream cheese

We all know Philadelphia cream cheese. It is good and all, especially for cheesecake making. But when you want a guilt-free, light-as-air spread, Skyr Icelandic cream cheese will not break your bread, bagel, or bank. It is flavorful, rich without the sugary, bloated aftertaste you typically get from the normal selection. Have it with lox, put it in your cooking, or get eat it as a dip.